GLUTEN FREE PREMIUM CASSAVA FLOUR (CLEAN FLOUR FOR FOOD) By Daorueang Phunkhlai,
Pas encore membre de TradeKey.com? Inscrivez-vous pour vous connecter avec 9 millions d'importateurs et exportateurs.
Rejoignez-le maintenant c'est gratuit |
BOOK A CALL
Book Call On Your Favorite Time

By Signing Up. I agree to TradeKey.com Terms of Use, Privacy Policy, IPR and receive emails related to our services

Contact Us
product
Prev
GLUTEN FREE PREMIUM CASSAVA FLOUR (CLEAN FLOUR FOR FOOD) GLUTEN FREE PREMIUM CASSAVA FLOUR (CLEAN FLOUR FOR FOOD)
Next

GLUTEN FREE PREMIUM CASSAVA FLOUR (CLEAN FLOUR FOR FOOD)

500 ~ 550 / ( Negotiable )

|

16 Metric Ton Minimum Order

Pays:

Thailand

N ° de modèle:

Food grade

Prix FOB:

500 ~ 550 / ( Negotiable ) Obtenir le dernier prix

Localité:

Chon Buri Thailand

Prix de commande minimale:

500

Commande minimale:

16 Metric Ton

Packaging Detail:

10 kg PPPE bag 20 kg paper valve bag 25 kg paper valve / PPPE bag 30 kg PPPE bag 50 kg PPPE bag

Heure de livraison:

21 days

Capacité de Fournir:

30 Metric Ton per Month

Payment Type:

T/T, L/C, Western Union, Money Gram

Groupe de produits :

-

Contacter maintenant
Membre gratuit

Personne à contacter Ms. Tivaporn

Latphrao, latprao, bangkok

Contacter maintenant

La description

Our cassava flour is difference from tapioca starch and another cassava flour in market. Processing of the whole peeled root, in simple terms, tapioca starch is almost pure starch, while the flour includes starch and a significant amount of dietary fiber.

Pays: Thailand
N ° de modèle: Food grade
Prix FOB: 500 ~ 550 / ( Negotiable ) Obtenir le dernier prix
Localité: Chon Buri Thailand
Prix de commande minimale: 500
Commande minimale: 16 Metric Ton
Packaging Detail: 10 kg PPPE bag 20 kg paper valve bag 25 kg paper valve / PPPE bag 30 kg PPPE bag 50 kg PPPE bag
Heure de livraison: 21 days
Capacité de Fournir: 30 Metric Ton per Month
Payment Type: T/T, L/C, Western Union, Money Gram
Groupe de produits : -

Send a direct inquiry to this supplier

To:

Ms. Tivaporn < Daorueang Phunkhlai >

Je veux savoir: